In Khar Danda Koliwada, it is common to see fish drying on lines, swaying gently in the breeze. The fish are strung together with twine and hung from hooks or lines.

Creator

• Mumbai Archive Project Team

Mitwirkende

• Ankita Jain

Publisher

• Jio Institute

Stichwort

• Koli Community
• Maharashtra
• Central Institute of Fisheries Technology (CIFT)
• Mumbai
• Koliwada
• Khar Danda
• Mumbai Archive Project
• Khar
• Koli Cuisine
• Bombay Duck
• Bombil

Ort

• Khar West

Resource type

• Image

Rights statement

• http://rightsstatements.org/vocab/InC/1.0/