A big draw of the festival is the chance to savour exotic seafood at reasonable prices. Crabs (kekda), oysters, lobsters, squid, and raw fish eggs (gaboli) are in high demand during festival days.

Creator

• Mumbai Archive Project Team

Contributeurs

• Ankita Jain

Publisher

• Jio Institute

Mot-clé

• Versova
• Malad Creek
• Maharashtra
• Bombil
• Mumbai
• King Fish (Surmai)
• Koli
• Koliwada
• Prawns (Kolambi)
• Mumbai Archive Project
• Gopal Krishna Terekar Mahila Food Festival
• Koli Cuisine
• Koli Community
• Pomfret (Paplet)
• Bombay Duck
• Mackerel (Bangda)

Emplacement

• Mumbai

Resource type

• Image

Rights statement

• http://rightsstatements.org/vocab/InC/1.0/